Prosciutto & shaved, roasted chicken breast, roasted carrots, BelGioioso fresh mozzarella, crushed honey roasted almonds, marinated red peppers, red onions, grape tomatoes, mixed greens, chopped romaine (550 cal) with basil pesto balsamic vinaigrette (230 cal). The local gathering place with chef-driven sandwiches, salads, and catering options. Shaved, roasted chicken breast, chopped romaine, spinach, nitrate-free Applewood smoked bacon, crumbled blue cheese, avocado, grape tomatoes, red onions, hard boiled egg (510 cal) with mustard shallot vinaigrette (240 cal). Carved steak with dijonnaise, basil pesto, caramelized onion jam, roasted tomatoes, arugula, lemon squeeze (500 cal) on toasted sesame roll (300 cal). You can buy a big package of basil for a few dollars. Shaved, roasted chicken breast, napa cabbage & kale slaw with carrots & bean sprouts, baby spinach, chopped romaine, scallions, cilantro, toasted cashews, crispy wontons (420 cal) with miso mustard sesame dressing (240 cal). Organic marinated, baked tofu with vegan aioli, sweet chili sauce, housemade pickled daikon & carrots, cucumbers, jalapenos, cilantro (390 cal) on panini-pressed ciabatta (260 cal). Please confirm that this restaurant at this location is permanently closed... warm carved turkey, housemade kale-mushroom-turkey sausage stuffing, ancho chile-cranberry chutney, havarti cheese, herb aioli, shredded romaine (870 cal) on toasted cranberry walnut wheat **Note: At our Dallas location, this sandwich will be served on Rustic White bread** For each November to Remember Sandwich sold through Dec 1, 2020, $0.25 of the retail sales price will be donated to Share our Strength’s No Kid Hungry® campaign. Spicy aji amarillo marinated steak with Oaxacan cheese, herb aioli, red onions, tomatoes, shredded romaine (520 cal) on pressed torta bun (310 cal) + avocado. Pour in quinoa and let boil covered for 15-20 minutes. With roasted cauliflower & carrots with Mendo’s signature spice mix. I love it. lolol. The Sophisticated Chicken & Prosciutto Salad . Toss carrots with olive oil, salt, and pepper. Fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (300 cal) on ciabatta (130 cal). Salad 6 cups greens 1/2 lb cooked chicken 4 slices prosciutto 1 cup quinoa 2 cups water or chicken broth 4 large carrots 1 tbsp olive oil salt & pepper 1/2 cup almonds 1 roasted red pepper 1 cup cherry tomatoes 1/2 cup parmesan cheese I hope you enjoy this sophisticated salad! This recipe also calls for chicken. Make it vegan by substituting the chicken for organic marinated baked tofu! It adds such a depth of flavor. It is all so fresh and so yummy. Plant-based Impossible chorizo, housemade superfood krunchies, chopped romaine, curly kale, black bean, roasted corn & jicama succotash, red onions, cilantro, grape tomatoes, avocado (400 cal) with house vegan chipotle ranch (240 cal). As always, if you make this salad, please share a picture and tag me @thepalatablelife! Ask a team member for today’s selection, we rotate between our Almond Romesco (N) or Basil Pesto with Feta shells. This salad was inspired by my favorite salad at Mendocino Farms. We use the finest ingredients sourced from local farmers. DISCLAIMER: Menu items and prices are subject to change. Make it vegan by substituting the chicken … This salad is my new summer favorite! Shaved, roasted chicken breast, chopped romaine, spinach, nitrate-free Applewood smoked bacon, crumbled blue cheese, avocado, grape tomatoes, red onions, hard boiled egg (510 cal) with mustard shallot vinaigrette (240 cal). With citrus, green apples, dried cranberries, honey roasted almonds, baby arugula in a honey lemon champagne vinaigrette. Shaved, roasted chicken breast, napa cabbage & kale slaw with carrots & bean sprouts, baby spinach, chopped romaine, scallions, cilantro, toasted cashews, crispy wontons (420 cal) with miso mustard sesame dressing (240 cal). Prosciutto & shaved, roasted chicken breast, roasted carrots, BelGioioso fresh mozzarella, crushed honey roasted almonds, marinated red peppers, red onions, grape tomatoes, mixed greens, chopped romaine (550 … : Calorie breakdown: 53% fat, 22% carbs, 25% protein. When we lived in Southern California last summer, Mendocino Farms was one of our favorite places to eat, and this was my fav salad. Our Chef’s playful take on the popular Vietnamese sandwich with braised, caramelized pork belly, housemade pickled daikon & carrots, cilantro, cucumbers, jalapenos, chili aioli (540 cal) on panini-pressed ciabatta (260 cal). The cheapest basil I have found is from Trader Joe’s! One of my favorite parts of this salad is the roasted red pepper! It has roasted red peppers, cherry tomatoes, roasted carrots, almonds, prosciutto, chicken, and a lemon basil dressing! They called it The Sophisticated Chicken and Prosciutto Salad. This blog is full of recipes I’ve tried and loved and original recipes that will hopefully make your life a little more palatable. There are 618 calories in 1 salad of Mendocino Farms Sophisticated Chicken Salad. Shaved, roasted chicken breast topped with Mendo’s krispies, herb aioli, mustard pickle slaw, tomatoes, pickled red onions (640 cal) on toasted ciabatta (260 cal) with a side of our chipotle BBQ (80 cal) or mustard pickle remoulade (120 cal). I am a foodie through and through! You can also buy basil plants there, but sometimes you just need a big amount of basil and Trader Joe’s has such a large and affordable option! To assemble the salad, toss greens with a small amount of dressing, then top with all the goodies — chicken, prosciutto, carrots, almonds, roasted red pepper, tomatoes, and parmesan cheese. Shaved, roasted chicken breast, Herbes de Provence marinated Drake Family Farm’s goat cheese, pink lady beets, green apples, dried cranberries, crushed honey roasted almonds, red onions, mixed greens, chopped romaine (620 cal) with citrus vinaigrette (240 cal). Cook in the oven for 20-25 minutes, until carrots are soft and roasted. So don’t worry friends, this salad is very sophisticated. INARI SUSHI, JAPANESE COLD TOFU, & JAPANESE CUCUMBER SALAD. I like the kind from Trader Joe’s, but they are sold in many grocery stores. The Sophisticated Chicken & Prosciutto Salad Apr 22, 2020 All Rights Reserved. Ask a team member for today’s selection, we rotate between our Spicy Dijon (GF) and our Pickles and Dill! House-roasted butternut squash and apples, caramelized onion jam, cranberries, almonds, Grana Padano cheese, and wild rice in a maple sherry vinaigrette. Shaved, roasted turkey breast, smashed avocado, nitrate-free Applewood smoked bacon, herb aioli, tomatoes, mixed greens, pickled red onions (440 cal) on Mom’s seeded whole wheat (320 cal), Shaved, roasted turkey breast, smoked gouda, smashed avocado, chili aioli, housemade jalapeno salsa verde, tomatoes, romaine lettuce (420 cal) on panini-pressed rustic white (320 cal) served with an extra side of jalapeno salsa verde (20 cal). The Sophisticated Chicken & Prosciutto Salad 13.55 GF | N Prosciutto & shaved, roasted chicken breast, roasted carrots, BelGioioso fresh mozzarella, crushed honey roasted almonds, marinated red peppers, red onions, grape tomatoes, mixed greens, chopped romaine (550 cal) with basil pesto balsamic vinaigrette (230 cal).
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